Er Chen Tang

Two-Cured Decoction/Citrus and Pinellia Formula

Ingredients: Reverse osmosis water, gluten-free pharmaceutical grade alcohol, pinellia tuber, chen pi peel, poria fruiting body, honey-fried licorice root, ginger root, smoked plum

Extraction: 1:5, 200 mg of herb per 1 mL of tincture

Alcohol Percentage: 30-50%

100mL tinctures come in amber glass bottles with a dropper top

250mL, 500mL and 1000mL tinctures come in amber glass bottles with a screw cap